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Tri-tip
Steak |
INGREDIENTS: |
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2 Tri-tip steaks
Garlic salt
Salt & Pepper
Serves 2 |
DIRECTIONS: |
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1. |
Put these steaks on a outdoor grill with oak wood and cover and cook
1 hour. |
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2. |
Take out and slice at an angle. |
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3. |
Serve with red baked potatoes. |
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Source: Cooks.com |
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