|
BBQ Chili and
Honey Lamb Marinade |
INGREDIENTS: |
| |
2
cloves garlic, minced
1 tablespoon coarse-grain mustard
1 teaspoon grated lemon zest
2 tablespoons lemon juice
2 tablespoons honey
2 teaspoons curry powder
1 teaspoon Asian chile paste
1 teaspoon ground turmeric |
DIRECTIONS: |
|
1. |
In
a glass bowl, stir together the garlic, mustard, lemon zest, lemon
juice, honey, curry powder, chile paste and turmeric. |
|
2. |
Rub into any cut of lamb, and marinate for at least 3 hours before
cooking as desired. |
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